Gallery
our dishes
A look at Disìo's kitchen
From the selection of raw seafood to Sanvittese couscous, from Trapani busiate to pistachio-crusted tuna: each image tells of a dish prepared with fresh and seasonal ingredients, in respect of the Sicilian gastronomic tradition. Browse the gallery of Disìo Sicilian Restaurant in San Vito Lo Capo, Trapani.
Nessuna immagine nella gallery selezionata